Chicken breast Francaise - shallot butter, angel hair pasta - 19
Chicken Cordon Bleu - (ham+ swiss cheese) vegetable, lyonnaise potatoes, mushroom sauce - 21
Duck a l'orange - wild rice - 25
Veal Francaise - shallots, lemon butter, capers, mushroom risotto - 24
Veal Marsala - marsala mushroom sauce, angel hair pasta 24
Veal sweetbread - lemon butter, capers, wild rice - 25
Veal Oscar - crabmeat, asparagus, hollandaise sauce, mushroom risotto - 27

Filet mignon - 8 ounces. grilled, béarnaise sauce, vegetable, lyonnaise potatoes - 33
Prime New York sirloin steak - 10 ounces. grilled, maitre d' hotel butter, vegetable, lyonnaise potatoes - 38
Ribeye steak - 12 ounces. grilled, vegetable, lyonnaise potatoes - 31
Steak Dianne - 8 ounces. butterfly filet mignon, bordelaise sour cream sauce, vegetable, lyonnaise potatoes -  36
Flambe au cognac - at your table
Filet au poivre - 8 ounce filet mignon, black peppers sauce, vegetable, lyonnaise potatoes - 36
Flambe au cognac at your table
Beef Wellington -  filet mignon, baked in puff pastry, bordelaise sauce, vegetable, lyonnaise potatoes - 34
Baby rack of lamb - vegetable, lyonnaise potatoes -  36
Chateaubriand bouquetiere -  bearnaise sauce. For two - 20 ounces of center cut filet, bouquetiere of vegetables - 78

Since 1962, a standard of excellence and popularity that has become world famous. After more than four decades of ownership, Café de Paris is one of the oldest and most deliciously authentic French restaurants in South Florida.

Café de Paris
715 Las Olas Blvd
Fort Lauderdale, FL 33301

Dinner served 5 PM to 11 PM seven days a week.

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